Skip to Content
Combos Beer and Wine Pairing
  • Prep
  • Total
  • Serving

Combos Beer and Wine Pairing

Ingredients

Gouda and Spicy Beef Sticks

  • Beer: Brown or Amber Ale, Oktoberfest
  • Wine: Tawny Port or Madeira, Riesling

 

Cheddar and Beef Sticks:

  • Beer: Session IPA
  • Wine: Cabernet Sauvignon, Merlot, Shiraz

 

Colby Jack and Turkey Sticks:

  • Beer: Blonde Ale or Wheat Beer
  • Wine: Gewurstraminer, Chardonnay

 

String Cheese and Pepperoni Sticks:

  • Beer: Hoppy Pilsner, IPA
  • Wine: Chianti, Pinot Noir, Lambrusco

Directions

  1. Mix and Match to your liking.  Enjoy!